FACILITIES AND SERVICES
ACCREDITED FACILITIES CUSTOMISED SOLUTIONS
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Our plant at Yandina has the capacity to process a wide range of not only tropical fruit but also stone and berry fruits of the highest quality. Our facility includes dedicated extraction and aseptic lines. The fruit preparation capability includes hot fill, aseptic batch and tote lines.
Combined with the full suite of accreditations including Organic, Kosher, Halal, our experienced technical team is well placed to deliver customised solutions.
Combined with the full suite of accreditations including Organic, Kosher, Halal, our experienced technical team is well placed to deliver customised solutions.
QUALITY ASSURANCE
WE AIM TO MEET CUSTOMERS' EXPECTATIONS IN FULL AND ON TIME
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We are a customer-oriented business, focused on food safety, product performance and ensuring legislative requirements are met, in particular traceability.
Underpinning Tropico's success is the quality and consistency of our products. To achieve this we have a fully developed Quality and Food Safety System and have achieved accreditation in Codex HACCP and SQF. We also carry Organic, Kosher and Halal certification. Our on-site technical capabilities include a full micro laboratory and a fully-qualified quality assurance team. |
FRUIT PREPARATIONS
TROPICO HAS SIGNIFICANT CAPABILITY IN THE AREA OF STABILISED FRUIT PREPARATIONS
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Most of our fruit preparations are used in dairy applications, such as yoghurt or ice-cream but we can design products for many applications. We have access to a wide range of fruits and ingredients and can create anything from a delectable chocolate orange syrup to a tangy passionfruit fruit topping.
Our Product Development Team can design a product specifically to meet your application or we can suggest what we think would work for you. If you are looking for a fruit prep supplier, or have any questions about what we can do in this area, please contact us. |
MANUFACTURING
WE OFFER TOLL PROCESSING AND PRODUCT MATCHING SERVICES
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Tropico's manufacturing facility consists of a number of dedicated extraction lines capable of processing not only tropical fruits but also citrus, berry and stone fruits. We also provide custom base blending and can blend both local and imported products.
Our aseptic line gives us the capability to pack products from single strength juices through to concentrates in formats ranging from 15kg bag in box to 200kg drums and bulk pallecons. We also run a dedicated aseptic formulated line capable of manufacturing premium high fruit particulate stabilised fruit preparations and fruit fillings primarily focused on the dairy (yoghurt and ice cream) and bakery industry. |
INNOVATION AND PRODUCT DEVELOPMENT
TROPICO OFFER THE LATEST IN INNOVATION TO OUR CUSTOMERS
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The Tropico Product Development team consists of enthusiastic Food Technologist with local and international experience.
With individual areas of expertise and specialist interest, our team collaborates with national and international suppliers, clients and industry leaders. We pride ourselves on keeping up to date with emerging trends and innovations, offering only the latest in product development to our customers. Proactive client presentations, along with product matching, showcase our ability. Contact us to explore how our R&D team can collaborate with you on your next project. |
